Feeding the world’s growing population

New Zealand’s reputation as a quality food producer is growing.

Optimising food production

Over the next 50 years farmers around the world will need to produce more food than has been grown over the past 10,000 years.

Best use from a limited resource

Fertiliser helps farmers produce food efficiently by replenishing the soil. But fertiliser needs to be used responsibly.

Responsible and sustainable nutrient management

The Fertiliser Association invests in research and tools to ensure farm profitability while minimising nutrient losses to the environment.

The Fertiliser Association of New Zealand promotes and encourages responsible and scientifically-based nutrient management.

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The term ‘sustainability’ implies the ability to keep doing a particular activity indefinitely, without unacceptable impact on people, land or other natural resources. This Code recognises three key principles of sustainability that can be summarised as:

  • environmental issues
    Environmentally sustainable land use practices must manage any potential adverse effects to avoid unacceptable degradation of land, air and water resources. Ideal management practices will enhance resources and boost productive potential.
  • financial issues
    Sustainable farming keeps management activities economically viable and holds any variation in profit (and the risk of poor returns) to an acceptable level.
  • social issues
    Production practices must be acceptable to local communities and to final product markets.

Assessing sustainability is a balancing act that compares impacts across these three areas. Sustainable nutrient management helps avoid serious adverse effects on the environment while achieving economically viable levels of production, profit and risk, both nationally and on individual farms.


The Fertiliser Association of New Zealand and Dairy NZ funded development of the Nutrient Management Adviser Certification Programme (NMACP). This industry-wide certification aims to ensure that advisers have the learning, experience and capability to give sound nutrient advice.

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24 November 2021

FANZ has made a submission to the Ministry for the Environment on Te hau mārohi ki anamata - Transitioning to a low-emissions and climate-resilient future

The primary sector has a key role to play in helping achieve global reductions in greenhouse gas emissions while maintaining food security. This requires low-emission production systems, with increased efficiencies and the use of new mitigation technologies. 

Investment in the development and adoption of new technologies requires a clear regulatory pathway to market. We will need to work internationally with trading nations and also locally with existing qualified networks within the agricultural community for the extension and adoption of new mitigations.  

You can read our submission in full here.

30 September 2021

We recently submitted evidence to the Environment Select Committee on proposals to ban nitrogen fertiliser.

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