Feeding the world’s growing population

New Zealand’s reputation as a quality food producer is growing.

Optimising food production

Over the next 50 years farmers around the world will need to produce more food than has been grown over the past 10,000 years.

Best use from a limited resource

Fertiliser helps farmers produce food efficiently by replenishing the soil. But fertiliser needs to be used responsibly.

Responsible and sustainable nutrient management

The Fertiliser Association invests in research and tools to ensure farm profitability while minimising nutrient losses to the environment.

The Fertiliser Association of New Zealand promotes and encourages responsible and scientifically-based nutrient management.

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Update of the carbon footprint of fertilisers used in New Zealand

Stewart Ledgard and Shelley Falconer
August 2019

Introduction

The Fertiliser Association of New Zealand commissioned a study to update the estimates of the average carbon footprint of a range of fertilisers used in New Zealand by Ballance Agri-Nutrients and Ravensdown. This was based on local production and importation data for 2018/19. Results are compared with estimates from a previous carbon footprint study of NZ fertilisers in 2010.

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The Fertiliser Association of New Zealand and Dairy NZ funded development of the Nutrient Management Adviser Certification Programme (NMACP). This industry-wide certification aims to ensure that advisers have the learning, experience and capability to give sound nutrient advice.

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23 September 2020

New Phosphorus Use Guidance Note that clearly explains why we need to manage phosphorus losses and why we need to build on the international principles of the '4 Rs' for good management of nutrients.

9 September 2020

Through a comprehensive research programme -- Forages for Reduced Nitrate Leaching (FRNL) -- OverseerFM has been updated to include the diuretic response in animals as a result of consuming plantain.

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